A Romantic Evening at Parker’s Tavern
Bring your Valentine to our brasserie and savour the best of regional, British cuisine – prepared by Chef Tristan Welch and our talented team of culinary cherubs.
For one night only, on Tuesday 14th February Parker’s Tavern is offering a unique three-course Valentine’s menu, including Baked Goats Cheese with Roasted Figs, Seared Beef Carpaccio, Celeriac and Black Truffle “Carbonara” and Passion Fruit Soufflé for Two. Not forgetting the Homemade Chocolate Body Paint to take home.
Facilities
- Accessibility Guide
- Air conditioned
- Bar
- Cloakroom facilities
- Disabled Accessibility
- Facilities for Disabled Guests
- Luggage storage
- Restaurant
- Room Service
- WI-FI
Accessibility Facilities
- Accessibility Guide
- Assistance dogs welcome
- Designated wheelchair public toilet
- Staff available to assist
- Wheel chair accessible